A wine and spirit collection shows your personal tastes and character. From the occasions you will be sharing your selection, to your preference for tastes and regions and of course, the price points you are willing to pay. Tell us what you like (or dislike) and we will put together a personal selection to reflect you for your degustation.
The Bordeaux white Château Latour Martillac Blanc 2010 is from a wine estate in the appellation Pessac Léognan in the north of the Graves region. Light yellow with a faint...
The 2016 Château Monbrison is a Margaux that has performed splendidly this vintage; with a perfectly blooming bouquet leaning on raspberry, vanilla, currant and white pepper. A fresh and delicate oakiness...
The 2017 Château Monbrison is a grand vin vinified plot by plot, primarily in temperature-controlled stainless steel vats from the Bordeaux Margaux region. With an intense and delicate nose that evokes...
由米酒製成, 並陳釀10年. 非常適合與大閘蟹和海鮮搭配進餐. 特別設計的瓶子和包裝,非常適合自用或送禮. 原料:鑒湖水, 糯米 , 小麥酒精含量: 14% He is made from rice wine and aged for 10 years Very suitable for pairing with hairy crabs and seafood when...
The Château Mont-Pérat Blanc 2016 from Bordeaux is a blend of Sauvignon Blanc 65% and Sémillon 35%. Roger Voss describes it as "Crisp and fruity, this wine is full of...
The 2017 Château Blason d'Issan from the Margaux region close to the Gironde estuary is a blend of 52% Cabernet Sauvignon and 48% Merlot. Layers of juicy and crisp blank currant...
The 2016 BriO de Cantenac Brown is the second wine from Château Cantenac-Brown. Made from younger vines on the estate, which was introduced in 2005. The ratio of Cabernet Sauvignon to...
The 2018 La Sirène de Giscours is the second label from Château Giscours and has a deep colour, with a dense, juicy and round palate. Made from a blend of 66%...
The 2012 Château Lassègue enjoys the opulent south-westerly sun on the gentle slopes of Côte de Saint-Èmilion in the Saint-Èmilion region, with the vines for this wine planted on the predominantly...
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