The second wine 2016 Admiral de Beychevelle of Château Beychevelle is a blend consisting of 62% Cabernet Sauvignon, 27% Merlot and 11% Cabernet Franc. According to Wine Advocate, it is "Rich structured...
This dry Bordeaux Blanc 2016 Alto de Cantenac-Brown, from Château Cantenac-Brown in the Margaux region, features a blend of 90 percent Sauvignon Blanc with 10 percent Semillon. Made in much...
The 2016 BriO de Cantenac Brown is the second wine from Château Cantenac-Brown. Made from younger vines on the estate, which was introduced in 2005. The ratio of Cabernet Sauvignon to...
The Château Carbonnieux Pessac-Leognan 2016 strives to practice organic and sustainable farming throughout the vineyards in the Graves Region south of Bordeaux; resulting in fruity, juicy, well-balanced wines (they also have...
The 2016 Château D'Arsac comes from a wine producer that is one of the oldest in the region. It has vineyards in both Margaux and the wider Haut-Médoc area, making wines under...
A 2eme Grand Cru Classé from the Margaux region, the 2016 Château Lascombes is done in a style that brings out the more lush, flamboyant side of Margaux. "It reveals notes...
The 2016 Château Monbrison is a Margaux that has performed splendidly this vintage; with a perfectly blooming bouquet leaning on raspberry, vanilla, currant and white pepper. A fresh and delicate oakiness...
The Château Mont-Pérat Blanc 2016 from Bordeaux is a blend of Sauvignon Blanc 65% and Sémillon 35%. Roger Voss describes it as "Crisp and fruity, this wine is full of...
Sally's Hill Pinot Noir 2016 is a fine even wine with herbal aromas and a soft finish. There is an unmistakable Eucalyptus note, woody oak and a hint of the...
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